Spiked Apple Cider
Ingredients
- 3 cup fresh or store bought apple cider
- 2 cinnamon sticks
- 3 whole cloves
- 2 splashes of vanilla extract
- 4 shots of dark rum (we used Kraken)
Instructions
- Combine all the ingredients into a sauce pot and turn on your stove to medium-low heat.
- Heat the ingredients, for 15-30 minutes so the ingredients have time to seep into each other.
- Fish out the cloves and discard them. Pour the cider into coffee mugs and garnish with the cinnamon sticks!
- Enjoy!
Notes
The calorie breakdown
3 cups apple cider….345
2 cinnamon sticks… 160
3 whole…. Unknown
2 splashes vanilla (approx 1 tablespoon)… 38
4 shots of rum…..420 Total…963
2 servings….481.6
4 servings..240.75 *Please note, I am not a nutritionist nor am I pretending to be. I found the calories by using Google, the nutrition labels, and/or the “Lose It!” app.
2 cinnamon sticks… 160
3 whole…. Unknown
2 splashes vanilla (approx 1 tablespoon)… 38
4 shots of rum…..420 Total…963
2 servings….481.6
4 servings..240.75 *Please note, I am not a nutritionist nor am I pretending to be. I found the calories by using Google, the nutrition labels, and/or the “Lose It!” app.