Turkey Sliders with Brie and Cranberry Sauce
Ingredients
- 9 Sweet rolls (I like Hawaiian rolls the best)
- ½ lb of sliced ham
- 7 oz of spreadable brie cheese
- Cranberry sauce (homemade, store-bought, or whatever's left over from the holiday)
Instructions
- Preheat your oven to 350.
- Line a cookie sheet with tin foil.
- Cut the slider rolls in half (if they aren't already) and line the cookie sheet with the bottom portion of the bread.
- Smear the cranberry sauce on top of the bread, then top it with ham, then a slice of brie cheese.
- Transfer the cookie sheet with the sliders into the oven and bake for 3-7 minutes, or until the cheese has melted.
- Take the sliders out of the oven, top them with the bread tops, and enjoy!
Notes
Pile on as many ingredients as you want just be ready with extra ingredient portions if need be!
I cooked my sliders without the tops of the bread, but you may do so if you like.